Hello! Happy Spring! I have mixed feelings about March in general as you can see below:
The Good: The days are getting longer and we have many hours of light.
The Bad: Daylight Savings time is torture.
The Good: St. Patrick's Day. A favorite holiday in our house. St. Patrick is the patron saint of engineers. I have a William Patrick who is an engineer and loves corned beef and cabbage. The red flannel hash the next day was divine.
The Bad: Is there anything about bad about St. Pat's? A hangover, I guess, but we just indulged in the salty, bland goodness of a boiled dinner (jig's dinner as they call it in Newfoundland).
The Good: March break. Yay! Time off.
The Bad:We didn't do a thing because the weather was awful and Eddie was still recovering from a virus that laid him low in February. He slept 12+ hours for a least three days of the break. All of his friends did the same thing, so we didn't even have a sleep-over or a trip to Halifax or any of the usual March break activities. Still, it was a nice break after a busy February full of science projects and French speeches and research papers.
The Good: On paper, it's the first day of spring.
The Bad: We're in Canada where spring comes much later . . .
Cut for weather
complaints updates!
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